Friday, January 22, 2010

Back Home in Indiana

To all of the wonderful people who followed this blog last year: THANK YOU! I loved reading your comments on the blog or on facebook. It was such encouragement just to know that someone was reading! :)

It's time to face the fact that I am no longer in Cambodia, therefore, writing on this blog doesn't make much sense anymore. If I do return to Cambodia in the future, I'll share stories and pictures here again. I may even update this blog occasionally if I think of fun stories I'd like to share about living and working in Cambodia.

For now, I'm back in Indiana and "Katie in Indianapolis" does not have quite the same ring to it, so I'm moving back to a blog I started a couple of years ago. I previously haven't been successful at writing a blog "at home"--I do much better overseas--but I'm going to give it a shot. I have lots of thoughts about this transition time and I have no idea what's next, so I'll write about that. And I hope to write about daily life in America (I know there are interesting things about life in the US, right?) and just about this journey, as I grow in my faith and learn more about following Christ and living for Him.

I hope that you will join me from time to time at overcomingandbecoming.blogspot.com. My most recent post is titled: 'Not So Cultured Shocked: Thoughts on returning home.' If you have your own thoughts on reentry or culture shock, please leave me a message and share!

God bless you!
~Katie

Friday, November 20, 2009

Back to Koh Kong: November Staff Retreat

Cambodia has so many national holidays! At the beginning of November was the King's Birthday and Water Festival. NGO's (Non Governmental Organizations), like World Relief, are required by law to recognize all national holidays. To take advantage of this long holiday (at least four days), World Relief schedules the Project Leader's Family Retreat at this time each year. On a rotating basis, each Partner Church sponsors the retreat. This year, the hosting church was Bent Tree Bible Fellowship in Dallas, Texas. Bent Tree sent an amazing team of 13 people to run the retreat! I was so blessed by the time I got to spend with them


[On our way to Koh Kong with coffee in hand!]

We were quite a sight as we traveled around Phnom Penh in a mini bus!They planned an amazing retreat with separate programs for adults, teens, and children--all based on scripture from the book of 1 John. They offered break-out sessions on topics such as Christian Men's Leadership, Love Languages, How to Lead a Bible Study, and Marriage Intimacy. There were also fun things like Jewelry Making, Lego Time for kids, and Beauty Spa (lots of pretty, painted nails!).


[My sneak peek at someone's notes during the session on Leading a Bible Study.]

In the midst of running around and taking care of little things, I did get to sit and enjoy some sweet worship and teaching time. It was so refreshing to spend time with fellow believers and "retreat" a little from daily life. I was also able to take some time to reflect on these past 7 months and all that God has done in my own life.


[On the beach preparing for baptisms.]

A very special event during the retreat was witnessing the baptism of three young believers. Victor Jue, 12 years old, accompanied his parents on the retreat team. (He served by ministering to the staff kids and led the popular Lego session!) Victor wanted to be baptized in Cambodia--and was!--and an invitation was extended to anyone else. Two young Cambodian women (daughters of staff) were also baptized in the Gulf of Thailand. It was a special time for everyone!


[One of my favorite photos from the week:
Victor Jue with his parents (on the right) and Marganne from church.]

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Friday, November 13, 2009

I Ate a Cricket...and I Didn't Die

Within weeks of arriving in Cambodia, I ate a tarantula. A friend challenged me to it before I left and I promised I would give them a try. I figured I should get the gross-ness out of the way, so the first time I saw them, I ate one--a lovely fried tarantula. It tasted...fried. I ate some mango right away to clear my palate. Overall, it wasn't so terrible. And I do feel pretty cool just saying that I ate a spider. Want to see? Pictures are here.

While I jumped at the chance to eat a fried spider. (Okay, I didn't exactly jump.) I was much more opposed to eating another favorite treat in Cambodia: fried cricket. Just something about all of the little parts: legs, wings, head, skeleton--you can see them all (as pictured below)! So, I avoided crickets...for awhile. Two weeks ago, I was traveling with our retreat team from Dallas to visit the CREDIT program. As we waited to board the ferry to travel out for a field visit, our bus was surrounded by vendors selling everything from packs of gum to fresh fruit. The thing that really caught the attention of one member of the team were the buckets of fried crickets!

Victor, for all of his maturity and blessing to the team, is very much a 12 year old kid--and he really wanted to eat some crickets! The staff member with us helped Victor buy a bag of the tasty treats and he was kind of enough to share with everyone! I gave in--once I saw that you can take off the legs before you eat it! (Apparently that was enough to change my mind. Crazy.)

So, here is one of the cute little fried crickets:



Yes, I look a little too happy about this!



And...I ate one! And I didn't die. :)


*Note: This photo was staged. There are some actual photos of me eating a cricket (on Matt's camera). The cricket in these photos had fallen on the floor and was put in a trash can after starring in my photos. Several crickets were harmed (and eaten) on this particular day in Cambodia.
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Wednesday, November 11, 2009

From my plate...

I love food. And I like variety in my food choices. I've found some really great restaurants in Phnom Penh that have assisted me in need for different kinds of good food. I really do like Cambodia food, too, and get to have it fairly regularly at friends' houses and when I travel. And, thankfully, I don't tire of rice! I haven't cooked Cambodian food myself, yet, but I hope to take a cooking class before I leave. I like to cook--and occassionally take the time and effort to prepare a complete meal for myself and/or my roommates.

Usually, if I'm left to my own devices (like preparing food for just myself), I'm more likely to take the easy way out and make things like pasta, ham sandwhiches, cereal, and my beloved Mac & Cheese. (Mac & Cheese and Pringles are two of things that are "survival" staples in my diet overseas. I'm pretty sure Mac & Cheese, the Kraft brand if possible, will remain one of my favorite foods for the rest of my life.)

Anyway, back to good food. I was looking through some of my photos from the past few weeks and realized I had photographed quite a variety of tasty treats! So, I would like to show you a few of the yummy (and interesting) foods I've had in Cambodia!


1. Prawn and Pomelo Salad

Cafe Yejj is located just down the street from Russian Market, the place to go for gifts and souvenirs (as well as a great place for tailor-made clothing, silver jewelry, and cheap backpacks). Cafe Yejj promotes good business practices and provides training and education for their staff--who are very professional and kind! All of the food I've tried has been delicious! Recently, I watched a salad pass by me on the way to another customer. It looked so good and refreshing, so I asked the waiter what it was. I then ordered the Prawn and Pomelo salad for myself. Pomelo is one of the many fruits found in Cambodia. It's big and pink, and very similar to grapefruit, but a little sweeter. The salad was great, but surprisingly spicy! There were some chili peppers chopped up underneath all of that lovely fruit! There was definitely a Cambodian edge to this salad!




2. Caramel Latte

Well, it wasn't my first time to get a caramel latte from The Terrace Cafe, but I liked the photo of this one. Terrace is right around the corner from both my house and office, so I go there often in the mornings for coffee and quiet time. The staff know me now, too, which makes it feel a little like home. I love coffee and I am thankful that I can find a lovely cup so close to home!




3. Saffron and Gold Risotto

Luna d'autunno
is on the top of my list of favorite restaurants in Phnom Penh. It's Italian, the atmosphere is fabulous, the staff are great, and the food is delicious. My roommates and I have been there often and I try to take as many friends there as I can. Each time I go I want to try something new and I'll often asked the owner, Michael, for his suggestion. When I was in mood for risotto, he recommended this:


Yes, the name said "saffron and gold" and that's what I got! It was really good, definitely something different and new. And what girl can resist edible gold flakes on her food? So fancy!

4. Pink Ribbon Bagel

This was brought in "special delivery" by the team from Dallas that came to host our staff retreat. I had mentioned that I bummed that I wasn't home during October to enjoy the special bagel Panera makes for Breast Cancer Awareness month. It was so good, and even better since it was such a special treat! This was definitely a surprising addition to my food choices!



There is one more very special food item...but the picture didn't load. Get excited--it's good one!

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Tuesday, November 10, 2009

200 Days in Cambodia

How long is 200 days?

It's 4800 hours. It's 28.5 weeks. It's just over 7 months.

With each update that I have sent out, I have calculated the amount of time that I have been here in Cambodia. Now, as my current adventure is approaching its end, it's easier to count how many days I have left (an astonishingly meager 21) and harder to count how long I've been gone. Over the past 197 days, I have experienced many ups and downs, joys and sorrows, laughs and tears. There were times when I wanted to come home early. There were times when I thought I could stay in Cambodia forever. I have met so many new friends from all over Cambodia, all over America, and all over the globe. I've had the opportunity to explore much of Cambodia and even visit parts of Thailand and Vietnam. As I reflect on these experiences I am amazed that this is my life! I am so blessed!

Here are few photos taken over the past week...


[The Royal Palace in Phnom Penh on one of the most beautiful days ever!]


[New shoes! Kerstin (left) and I enjoy new kicks from Beautiful Shoes. We designed them ourselves--I had some inspiration from J.Crew!]



[I finally made it to "The Best Iced Coffee in Phnom Penh" found tucked inside the Russian Market. It was really good iced coffee!]


[I got to meet up with Kevin Johnson (a friend from high school) and his friend Chelsea Wait as they traveled through Phnom Penh. We enjoyed a lovely evening at The Chinese House--one of my favorite places to take visitors.]

The countdown has began! Thanks for joining me on this adventure in Cambodia!

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Monday, October 19, 2009

Languages I Love

I really enjoy languages. The more I learn, the more I love them.

It started with French. I choose French over Spanish in Middle School because I liked the way it sounded. It was my love for languages that kept me in French courses for nine years, despite ten-page writing assignments and the really, really long French novels that pretty much defined university level study. I've never been a big fan of homework, but I persevered--not to say "I have a BA in French" (because, really, what can I do with it?), but because I enjoyed discovering how novels in French communicate differently than novels in English; how individual words, when translated, take on whole new meanings; and that I am able to express myself in a totally different way in a foreign language.

My extended study of French and love for travel and heart for missions all came together at the end of my four years of college when I applied to serve as an overseas intern with Campus Crusade for Christ. I specifically applied to live and work in France and I was placed on a team headed to Aix-en-Provence in Southern France. One week before I was to leave, I got a phone call that informed me that we didn't have enough people for the team to France--but, they really needed more people in Rome, and would I please consider going to Italy instead. Yes, I know--Rome, Italy! For many people it would be a no brainer--they would much rather spend a year in Italy than in France. But, I was ready for France! I knew the language, I loved the culture, and that's where my heart had been pulled for years. I didn't speak Italian, I really didn't have a great interest to go to Italy, and, well, it was a big change!

In the end, I went to Italy. I initially spoke Italian (by speak I mean reading signs and things out of a language book) with a French accent. After a few weeks I enrolled in language classes (which is my favorite way to learn a new language--I do well with the structure). Once I learned how to pronounce Italian, the doors were opened and I soaked up my new language like a sponge. My many years of studying French really paid off as I dove into another Romance language. (I don't know much about Latin, but I do know that it's the root language for both French and Italian. For that reason, I am thankful for Latin; for making my language acquisition that much easier.) So, after two years living in Rome, I was able to have whole conversations in Italian! I had opportunities to talk about life and faith and the Bible with Italian students. I could share about my relationship with Jesus and communicate the Gospel in a beautiful language, so differently from my mother tongue. I loved it.

Then, I came to Cambodia. As I was preparing to come, language learning was not even on my list of things to do. My dad, in his preparation to visit, had purchased a book and listening CD to learn Cambodian. I took a look at it one evening, read part of the book, and listened to some lessons on CD. Yikes. It didn't sound or look like anything that I heard before! It was interesting, but I nothing to go off of. I closed the book and didn't think about Cambodian until I actually got off the plane.

When I first arrived in Phnom Penh, I picked up a few basic phrases from my roommate/host/coordinator-whose-job-I-was-taking-over. These few words kept from feeling like a complete tourist as I became oriented to this new place. Hello, thank you (which I don't think say correctly for at least a month), my name is...--the very basics. Once I started my actual language classes, the mystery that is the Cambodian language began to slowly make more sense. I can direct a moto or tuk tuk driver anywhere that I want to go. I can buy things at the market. I can barter at the market (very important). I can introduce myself and ask questions to get to know someone. Sometimes people even comment on how clear I speak Cambodian! Wow! Usually, though, people laugh when they hear their language stumbling out of the mouth of this barang (foreigner). But, I know they aren't really laughing at me--or are they? Either way, I love learning this crazy new language!

Unfortunately, my time for studying Cambodian is coming to an end. October will be my last month of classes. I begin my trip on December 1st, so I figured it would be okay to not take classes all the way until the end. So, last week I had to write on the calendar for the school that I was no longer continuing the classes. I asked my teacher, Sina, if I should write in English or Khmer (Cambodian). Dumb question--I can't actually write Khmer, I only know it in English letters written phonetically so I can pronounce it. But, she said 'Yes!', and began to write a phrase on the whiteboard in Khmer script. And then I copied it on my paper. Here is the result!


Language class that day felt a little bit like art class. I just tried to copy what she wrote--and it turned out pretty well! If I were going to be in Cambodia longer, I would probably want to learn how to read and write Khmer properly. Just learning the little bit that I have over the past six months has been a great experience. The classes alone have been a lot of fun. (Having a great teacher makes all the difference!) Even crazy, not-like-anything-else languages are a joy to learn. I can now add "basic knowledge of Cambodian language" to my language resume!

Now...I wonder which language will be next!
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Thursday, October 8, 2009

WR Cambodia: Leadership Development

Over the past year, a group of key leaders within World Relief Cambodia have been learning practical concepts to help them become better leaders and project managers. They've covered topics, such as critical decision making and strategic planning, with the help of Jay Clark from the Kerusso Foundation. For their final project, teams presented new project proposals to a panel of "judges" (Tim Amstutz, Country Director; Joke Van Opstal, Hope Program Director; and Jay Clark). I got to sit in the back of the room as the teams shared their plans using PowerPoint presentations. It was fun to see staff members, whom I've gotten to know over the past several months, practicing their English skills as they demonstrated the new leadership skills they've developed over the past year.

One of the goals of World Relief is that international programs would become completely self-sustaining--which includes having a completely national staff team. WR Cambodia is well on its way to this goal--right now there are only five expatriates in the office and over 100 Cambodian staff and volunteers throughout the country. Projects like Leadership Development provide staff with skills that they pass down to other staff, which eventually will strengthen the whole of the organization.


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